Canned food is a food that can be preserved for a long time after pretreatment, seasoning, filling into a container, vacuum sealing, and sterilization. That is to say, if the food is sealed and sterilized or sterilized and sealed to achieve commercial sterility, the food that can be preserved at room temperature for a long time is collectively referred to as canned food.
Our company is committed to the research and development and technological innovation of canned fruit and vegetable production lines. In many years of practical application, we have already possessed advanced and mature product processing technology design and turnkey capability of whole plant equipment. Provide customers with reasonable production line equipment.
The production of canned fruit mainly includes several processes such as raw material processing, canning, venting and sealing, sterilization and cooling. The specific requirements of each process vary depending on the product variety of the fruit.
The main equipment for the production line of canned fruit includes:
1. Pretreatment equipment: Gulang cleaning hoist, pre-cooking machine, peeling machine, degassing tank, cooling tank, fruit classifier, slitting machine, dicing machine, exhaust box, chip removal machine, etc.
The main filling equipments are: empty tank washing machine, sugar bowl, storage pot, milk pump, double filter, spray code, conveyor belt, soup conveyor belt, sealing machine, water bath pasteurization machine, wiping machine, Labeling, connecting belts, etc. Made of all stainless steel, the outer surface is polished and beautiful.
System Features:
* Fresh fruit processing capacity from 2 tons / day to 50 tons / day
* High standard design, manufacturing and engineering installation requirements ensure that the production line produces * products.
* It can realize PLC control throughout the production process, saving labor and facilitating production management.
* Fully automatic CIP cleaning to ensure food hygiene and safety requirements for the entire line of equipment.
Face Masks with CE MDR, are intended to be worn it protect against the spread of transmission of infections germs patient against infectious germs. This is a single use, disposable device(s), provided non-sterile.
The product is composed of mask body, nose clip and mask belt, which is a plane ear hanging structure. The mask body is of three-layer structure, the inner and outer layers are PP spunbond non-woven fabric, and the middle filter layer is PP melt blown fabric. The nose clip is made of plasticity material. The material of the mask belt is nylon.
CE Face Mask, TypeI, TypeII, TypeIIR
Zhejiang Lanhine Medical Products Ltd. , https://www.lanheyiliao.com