Before the arrival of winter, a certain amount of fodder should be stocked for feeding. Generally, each sheep needs 300 to 500 kg of hay and 100 to 150 kg of concentrate. Feeding time starts from November until the beginning of the second year of May.
In the winter, sheep's fine feed is soybeans, bean cakes, corn, barley, wheat bran, rice bran, and so on. The fine material must be crushed and the bean cake should be soaked and fed. The mixing of 30%~40% of high-quality hay powder in concentrates can increase the utilization rate of hay, help digestion and absorption, and also save feed.
Silage corn stalks, carrots, foraging Sweeteners, etc. are also good feed for winter sheep. Feeding these sheep with good juicy feed in the winter can fully supply sheep's sugar and various vitamins, and increase the amount of milk produced by the ewes. In particular, pregnant ewes feed three times in the early, middle and late nights, and feed the concentrate, silage, and stalk at the same time in the morning, noon, and evening respectively, which is beneficial to the absorption and utilization of nutrients.
About 50 kilograms of adult sheep, each need to feed 1.5-2 kilograms of hay, usually after the return of the flock to replenish feeding, feed concentrate and chopped root feed, evenly mixed together, then add salt, stone powder , First sprinkled in the feed tank, and then put the sheep into the circle to eat.
The pregnant ewes feed 1.5 kilograms of hay each day, 1.5 kilograms of silage and 0.5 kilograms of concentrate.
Vitamins are a type of trace organic substances that humans and animals must obtain from food in order to maintain normal physiological functions. In terms of physiological functions, vitamins are neither a raw material for tissues nor a substance for supplying energy, but they are an indispensable substance for the body. It has many types and different chemical structures. Most of them are the components of the coenzyme (or prosthetic group) of certain enzymes. They are the indispensable compounds for maintaining the normal growth (growth, health, reproduction and production function) of the body. It plays a catalytic role in the body to promote the synthesis and degradation of major nutrients (proteins, fats, carbohydrates, etc.), thereby controlling metabolism. Vitamins are essentially low-molecular organic compounds. They cannot be synthesized in the body, or the amount synthesized is difficult to meet the needs of the body, so they must be supplied from the outside. The daily requirement of vitamins is very small (usually measured in milligrams or micrograms). They are neither a raw material for body tissues nor a substance for energy supply in the body. However, they do not regulate material metabolism, promote growth and development, and maintain physiological functions.
Vitamin K2 MK-7, Vitamin C, Vitamin E, Vitamin K2, Vitamin H, Vitamin D3
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