Recently, many farmers have heard that raising geese can obtain high yields and they are eager to develop meat goose breeding. They have asked the newspaper about breeding aquaculture. A few days ago, the reporter interviewed relevant experts and some experienced farmers. Selecting the species and greed for greed, Zhejiang Provincial Xiangshan County Goose Professional Association Chairman and Xiangshan County goose farmer Wu Shengxiang introduced to reporters his 20 years of geese experience. He said that if you want to raise a good goose, you must first choose the goose. Xiangshan's Zhejiang East White Goose has been widely praised for its excellent quality, but the price is more expensive than other varieties. In the past few years, some of the Miao geese traders sold elephant geese to Xiangshan, and the price was half that of the eastern Zhejiang White Goose. Some farmers were tempted by low prices and purchased some exotic geese. They bought them but shouted. These species of geese can only grow to 2-3 kilograms, which is a far cry from the 4-5 kilograms of Xiangshan native geese. Great discount. Lao Wu said that the selection of seedlings must be careful, do not lose big profits because of small profits. Prevention of epidemics is the key Tao Zhengrong, expert of the Animal Husbandry Institute of the Zhejiang Academy of Agricultural Sciences, believes that strengthening the comprehensive epidemic prevention ability of meat geese, strict disinfection, and implementing standardized immunization procedures to reduce the occurrence of epidemics is an important measure to increase the survival rate of meat geese. In general, geese are prone to tsutsugamushi disease, thrush, goose coccidiosis, and goose nephrosis, and they must be immunized in time and add antibiotics to feed. Goslings should be kept open with the adult goose, drinking water or mixed with inoculated cholera attenuated vaccine. The geese deworm twice a year and the excrement concentrates. We must do a good job in environmental sanitation and keep the goose house dry and ventilated. The most economical feeding of ryegrass Wu Chengxiang said that the main goose is herbivores. In addition to feeding green vegetables such as green vegetables and green grass, the goslings should be supplemented with formulated feeds within 7 days of age. After 7 days of age, they can be fed with wheat bran and other roughage. The last goose is bred for 65-70 days, 7-8 kg of feed and 60 kg of ryegrass are fed, which can be slaughtered when it reaches 8.5-9 pounds. Tao Zhengrong also expressed similar views. He said that goose fodder should be dominated by green fodder, and geese can be grazing so that they can freely eat wild grasses. However, in order to increase economic efficiency, the combination of ryegrass and geese is recommended. Ryegrass not only has the crude protein and other nutrients required by geese, but also has a growth cycle that basically matches the growth phase of geese. Our province mainly raises geese during the winter and spring seasons, and ryegrass is also planted before and after the annual harvest. Before the spring plowing in the following year, it can be cut and used 3-5 times, yielding about 10 tons of fresh grass (15 tons of high-yields). The use of winter free field to plant rye grass geese is one of the lowest cost and most efficient geese breeding methods. (Rural Information News)
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