High-grade Osmanthus Grafting Method in Northern Jiangsu Province

The improved varieties of Osmanthus fragrans in North Jiangsu, the main varieties are: Osmanthus (Jingui), Shen Xianggui (Jingui), Zhusha Gui (Jingui), nine Zigui, Four Seasons Gui, Yin Gui and so on. The four-season osmanthus, nine son of osmanthus osmanthus for real growth, growing fast, full specifications, cheap, and more for greening projects. Dan Gui, Shen Xianggui, Zhu Shagui is a modified high-quality variety of sweet-scented osmanthus bred by grafting method in northern Jiangsu Province. It is characterized by rich aromas, green foliage, beautiful plant type, cold and dry, long life, and adaptability. Strong. Applicable to the garden greening, or potted plants, a plant in the osmanthus flower garden, full of fragrance smell can not stand, fragrant! The main rootstock for Osmanthus fragrans is the tassel of the specialty of North Jiangsu. The former was used as the rootstock of privet, but the osmanthus grafted with privet has short life span, weak vitality, and many pests and diseases. Therefore, the privet was completely eliminated by us. Nowadays, we breed a lot of tassels, which are the first choice for grafting sweet-scented osmanthus because of their strong vitality, no pests, and long life span. Eight laurel fragrance, where authentic osmanthus, please come to the northern part of Fuyang. ---- Ah Liang Gardening Contact: Chen Liang Tel: 0527--3396746 13064817138 Email: Online QQ Address: Yanji Town, Youyang County, Jiangsu Province

ningxiahong goji  fruit wine use fresh high quality Zhongning goji as material, and use Goji low temperature fermentation technology , to keep maximum color, aroma and flavor of Goji, ensure its nutrition and healthy function are fully exploited.

Ningxiahong Goji Wine use Goji juice low temperature fermentation technology, it is the only company own this honor in wine industry. 

This methods of production can open and active the wax layer on the surface of Goji , release more than 90% active substances. More conducive to absorb nutritional of Goji ,and achieve balanced nutrition absorption. End the era that Chinese people drink medicinal liquor to preserve health and start a new fashion lifestyle to use goblet drink Goji wine. Compare to traditional steeping wine , not only with technology, flavor, color, but also with the value of nutritional health , Ningxiahong goji wine has a qualitative leap!

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Ningxiahong Goji Industry Group Company Limited , http://www.ningxiahonggroup.com