According to the growth cycle and results of the eggplant, the technical staff of the city's Agricultural Technology Extension Center and the large number of vegetable farmers jointly explore a new cultivation method - eggplant "double" planting. The most important feature of this method is to make full use of the results of the eggplant peasant cycle length and eggplant. When planting, it is twice as many times than conventional cultivation. After cutting and harvesting at the gate, a single planter can be cut off immediately. , so that the same area of ​​the block to nearly double the income of the door, eggplant, and the door eggplant fruit hypertrophy, good quality, early listing, high prices, thereby increasing production and economic efficiency. Here are the cultivation methods and technical measures. First, increase the use of basal eggplant hi light hi temperature, hi big big water, to choose no shade, soil fertile land, basal manure from the conventional cultivation of farm manure 5000 to 6000 kg increased to 10000 to 12000 kg, super squamous acid Calcium increased from 15 to 20 kilograms to 30 to 40 kilograms. After being thoroughly mixed, it was evenly sprinkled on the surface of the ground. Second, the varieties and planting varieties should be selected two locust, seven leaf eggplant, six leaf eggplant and so on. According to conventional cultivation, the planting density of acreage in the acreage ranged from 2200 to 2300, with a row spacing of 50 cm and a spacing of 60 cm. The legal plant spacing was still 50 cm, but the plant spacing was shortened to 30 cm. The specific operation is to open the ditch at an interval of 50 centimeters in the whole field, 12 to 15 centimeters in depth, and then grind the hole at a spacing of 30 centimeters in the open ditch so that the number of plants per acre is from the conventional 2200 to 2300. The number of trees was increased to about 4,500. After the seedlings were planted, the soil was stepped onto the actual topping water. After 3 to 5 days, the water was poured again. After easing the seedlings, the cultivator is used for the cultivator. The oysters are used once for the first time, and then the pods are used 3 to 4 times later for seedlings to promote root system development and the plants are robust. Wait until the door eggplant is sitting (ie the size of the eggplant jujube), wipe the buds above the eggplant door and remove the top. Immediately after ditching and soiling, the eggplant was changed from a ditch at the time of planting, and then 5 to 10 kilograms of urea fertilizer was poured into the water to increase the speed of the door. Third, harvest When the door grows into a tomato (usually grows to 1 ~ 1.5 kg), it is necessary to timely pick the market according to market conditions, door cut immediately after harvesting has erased buds, knock down the top of the multi-plant that The besomose was picked up and taken out of the field to return the eggplant to the density level of 2,200 to 2,300 plants that are regularly planted. Then cultivating and weeding, and applying urea 5 to 10 kilograms per acre, watering and pouring into the already soaked scent of scented oil or dung and other organic fertilizers, to promote eggplant recovery faster and later, the same management and conventional cultivation . Author unit: Dingzhou Agricultural Technology Promotion Center
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