Quick-freeze processing technology of pepper and pepper leaves

Processing quick-frozen green peppers and pepper leaves can maintain its color, flavor and nutrient composition, can be stored for a long time, and is easy to eat. First, the choice of raw materials: choose a suitable maturity, fresh tips, fruit flesh hypertrophy, consistent fruit shape, uniform size, no rot, insects, lesions and damage of fresh green pepper or pepper leaves as quick-frozen raw materials. Second, cut soak: the green pepper or pepper leaves into the clean water and other impurities, and remove the handle pedicle and pod seeds. Then, the green peppers were slit into filaments, the width of which was the same as the thickness of the flesh, and then rinsed with fresh water. Immediately after draining, immersed in 0.1% saline for 15 minutes to prevent discoloration. Third, blanching cooling: the soaked green pepper wire or pepper leaves placed in 100% 0.2% ~ 0.3% sodium bisulfite solution blanch for 1 minute after the fish out, in flowing water cooling until the cool after fishing Out, drain the surface moisture. Fourth, frozen and frozen: The green pepper or pepper leaves tiled on a frozen plate, quickly frozen in a rapid freezing machine, frozen below -35 °C 6 ~ 7 minutes, when the product center temperature reached -15 °C, you can Weighing, grading and packaging. The specifications of a typical green pepper 500 g x 20 bags per carton, net weight 10 kg; pepper leaf size 250 g X20 bags per box, net weight 5 kg; then placed in a cold storage, refrigeration temperature can not exceed -18 °C.

 RP International Ltd is top Crystalline Fructose Supplier and Manufacturer in China.

Crystalline Fructose is white crystallized powder, sweet taste, tasting twice as sweet ae sucrose, and tastes particularly sweet when cold or in solution. It replaces sucrose in canned fruit and fruit preserves together with 20-30% maltose syrup, also it is can be used in carbonated beverages as only sweetener or in combination sucrose and with artificial sweeter such as saccharin. Other applications are: Bread and cakes, Creams, Marmalade, Chocolate, soft drinks, etc.

Our Annual output is 1000mt. We have professional product line for Food Sweetener Crystalline Fructose. Our products are Kosher, ISO, Haccp, Halal certified with best quality and strict quality control.

With regards to the productions and quality control, We has advanced manufacturing facilities and professional R&D team which providing customers with safe, healthy, hygienic and high-quality products. All the productions are processed strictly in accordance with the regulations of HACCP and ISO system. We also provide value-added services based on customers` personalized requirements in both product application and technical support.

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